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This is the official Web Site of Marilyn Tausend, cookbook author and Mexican culinary guide. Marilyn has been conducting culinary trips to Mexico for over 20 years. They have been highlighted in many publications including Gourmet, Travel and Leisure, Food Arts,and Bon App?it. Marilyn and Ricardo Mu?z have written La Cocina Mexicana: Many Cultures, One Cuisine, for the University of California Press. This will be Tausend's fifth cookbook and Ricardo's first book written in English. The book will be available in October 1, 2012. You can pre-order from Amazon at here | ||||||
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